Saturday, January 7, 2012

Australia Dairy Company - (Jordan) Kowloon, Hong Kong

While I was in Hong Kong, I visited the Australia Dairy Company a couple of times.
Who would have thought that scrambled eggs and toast could be this good?!  (I certainly didn't!)  I also tried the steamed milk custard which was slightly too rich for one person to indulge, especially after a large lunch.  However, be warned that you will get yelled at if you don't queue up properly outside, or be ignored if you don't order fast enough.  I thought this was all pretty humorous as it's all part of the experience. :P


So, if you're ever visiting Hong Kong, I do recommend a visit here, as this place is an institution. ;)

6 comments:

  1. I think I would go for that milk custard: I am a sweets person, it definitely cannot be too much for me :-P

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  2. Polly: Heehee, I should've been smarter and saved room for the sweet stuff! ;D

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  3. YES!!! I LOVE THIS PLACE!!!! wish I got to go several times! lucky you!

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  4. Celine: Heeheee...the bread there is to die for! :O

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  5. Did you ever get your baked sago with lotus before you left? I *love* the steamed egg custard. It's like an egg tart without the flakey part. (:

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  6. Joyce: I did, but with taro paste....and lots of other ammmazing desserts....which I now miss....
    Wish I had the egg custard instead of the milk one.... :P

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